Operations Manager - Immediate

Resto Rama Sate · 📍 Jimbaran, Bali · Diposting 2026-10-13
FULL_TIME⭐ TERVERIFIKASI
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Resto Rama Sate is seeking a highly motivated Operations Manager to join our team. In this role, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring smooth and efficient service. The ideal candidate will have a strong background in restaurant management and a passion for delivering exceptional customer experiences. This is an immediate opening, so we encourage you to apply without delay.

📋 Tanggung Jawab Pekerjaan

Oversee and manage the day-to-day operations of the restaurant, including staff scheduling, inventory management, and food preparation.,Ensure that all health and safety regulations are followed, and that the restaurant is maintained to a high standard of cleanliness and hygiene.,Develop and implement operational strategies to improve efficiency and profitability.,Monitor and analyze sales data to identify trends and opportunities for growth.,Train and develop staff to ensure they have the skills and knowledge needed to excel in their roles.,Handle customer complaints and resolve issues in a timely and professional manner.,Collaborate with the kitchen and service staff to ensure smooth and efficient operations during peak hours.,Maintain accurate records of all financial transactions and ensure that the restaurant's financial targets are met.

🎓 Kualifikasi & Syarat

Proven experience as an Operations Manager or similar role in the restaurant industry.,Strong knowledge of restaurant operations, including food and beverage service, inventory management, and staff scheduling.,Excellent leadership and management skills, with the ability to motivate and inspire staff.,Strong analytical and problem-solving skills, with the ability to make data-driven decisions.,Excellent communication and interpersonal skills, with the ability to work effectively with staff at all levels.,Familiarity with health and safety regulations, and a commitment to maintaining high standards of cleanliness and hygiene.,Ability to work under pressure and meet tight deadlines.,Proficient in using computer software, including accounting and inventory management systems.

🛠️ Keahlian

Restaurant operations managementInventory managementStaff schedulingSales analysisStaff training and developmentCustomer service and complaint resolutionFinancial management and record-keepingHealth and safety regulations
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